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​This Mexican eatery boasts authentic Pacific coast cuisine using fresh locally and seasonally grown ingredients while importing a vast selection of authentic ingredients like spices, cheeses, and bottled Mexican sodas.

This family-owned brewing company uses a 10-step brewing process that has earned them numerous accolades and awards for their beers.

Rip Van Winkle Campgrounds provides campers with 160 wooded acres, an entire mile of frontage on Plattekill Creek, koi ponds and a stacked bass pond.

This stately Greek Revival bed-and-breakfast treats guests to luxuriously cozy rooms decorated with a combination of period and period-like pieces.

This contemporary restaurant sits riverside serving up great views with its seasonal New American fare.

Set in a peaceful wooded setting, Robert H. Treman State Park teems with wild, natural beauty, winding trails following a rugged gorge and 12 waterfalls...

The renowned author of Treasure Island and The Strange Case of Dr. Jekyll and Mr. Hyde, Stevenson stayed in this cottage during the winter of 1887-88.

Set on a 42-acre property nestled in and around the Shawangunk Mountain ridge, this small boutique winery artisan wines unique to their terrain.